Traditional Chinese Medicine (TCM) is an ancient form of treatment that is gradually gaining acceptance in the western world. In some parts of mainland China and Korea, far from being perceived as an alternative system, it is an integral part of the healthcare system. It may be used by qualified professional Chinese doctors in the therapy of both Type 1 and Type 2 diabetes.

Often conducted in conjunction with acupuncture, and based on several different principles and herbs, the treatment has been effective for diabetes sufferers in some instances. TCM experts claim that the treatments must commence at an early stage in the development of diabetes to maximise its efficiency, however.